With a Cherry On Top
It’s officially time to say so long to summer. How did the season go by so quickly? It’s hard to believe that it is time to say goodbye to stone fruits and berries, scorching farmer’s markets and rhubarb, flip flops and sunshine.
And cherries. How did I not post about cherries? I guess I was too busy eating them.
Anyway, this is just a quick post from me, a friendly reminder that voting for Project Food Blog is now open! I sincerely hope you enjoyed my entry, and if you did, please consider taking a moment to vote! Votes will be considered until 6PM Pacific Time (9PM Eastern) Thursday, September 23rd. You can click on the widget on the right, or simply here (click on the heart!). If you’re not a member of Foodbuzz already, it takes just a teensy few moments to register to vote.
Thank you to everyone for their supportive comments, emails, and in-person hugs – your response to my entry post for Challenge 1 was overwhelming, and I just want you to know how much it has meant to me!
So, pretty please, with a cherry on top, vote for me?