Vanilla Raspberry Ice Cream Bombe topped with fresh raspberries and mint, sliced on a white plate.
Cantaloupe Juice is one of the Five Little Things I loved the week of July 3, 2020.
Nutella Filled Mini Donuts are one of the Five Little Things I loved the week of June 26, 2020.
Double Dark Chocolate Zucchini Bread sliced on a marble cutting board.
A pear salad is one of the Five Little Things I loved the week of June 19, 2020.
Chickpea Salad Sandwich with Feta and lettuce stacked on a plate.
A charcuterie board is one of the Five Little Things I loved the week of June 12, 2020.
A cheese and charcuterie board with fruits, berries, vegetables and crackers in a wooden platter on a cream table surrounded by ingredients.
Golden hour in California
Blackberry Crumble with vanilla ice cream served on a yellow edged plate with a spoon.
A bowl of cherries were one of the Five Little Things I loved the week of May 22, 2020.
Two sheet pan banana pancakes on a white plate topped with cream, bananas, berries and maple syrup on a wooden table.
A tray of chocolate chip cookie dough was one of Five Little Things I loved he week of May 15, 2020.
Brown eggs in a cream colored bowl that can be used to freeze eggs.
A plate of margarita bars is one of Five Little Things I loved the week of May 8, 2020.
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