Superfoods collide in a bowl that is perfect for breakfast, after a workout, or a healthy snack!
Acai Berry Bowl topped with bananas, granola, berries, coconut, chia seeds and honey.
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5 from 1 vote
Course Breakfast, Snack
Cuisine American, Vegan, Vegetarian
Prep Time 5 minutes
Cook Time 15 minutes
Chill Time 15 minutes
Total Time 20 minutes
Servings 1 bowl
Calories 123kcal
Author Liren Baker


For the Açaí Bowl:

  • 1/4 cup apple juice
  • 1/2 banana
  • 1 packet frozen açaí I like Sambazon Original Blend Açaí Berry, thawed for 5 seconds under running water, then broken into chunks
  • 1/4 cup frozen blueberries
  • 1/4 cup frozen pineapples

For the Toppings:

  • sliced strawberries
  • blueberries
  • sliced bananas
  • coconut
  • chia seeds
  • granola
  • honey


  • In a blender, add the apple juice, banana, Açaí, blueberries and pineapple, in that order. Blend on low speed until the mixture is thick and creamy. You may have to tamp it down to help it blend evenly. Transfer to a bowl and let it set in the freezer while you prepare your toppings.
  • To serve, top with strawberries, blueberries, bananas, coconut, chia seeds, granola and a good drizzle of honey. Enjoy immediately.


Calories: 123kcal | Carbohydrates: 31g | Protein: 1g | Sodium: 3mg | Potassium: 318mg | Fiber: 3g | Sugar: 21g | Vitamin C: 28.5mg
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