There’s nothing better than an chewy, gooey oatmeal cookie, and these Almond Butter Oatmeal Cookies are gluten free and dairy free, and a sure winner! It’s also versatile – substitute nut butters and mix-ins to what you have on hand. Peanut butter, coconut, butterscotch chips – the possibilities are endless! I keep the cookie dough in the freezer so a sweet treat is just a bake away.
Adapted from Trader Joe’s Peanut Butter Oatmeal Cookies.