red cabbage & jalapeño saw

WONDERFULLY CRUNCHY SIDE! Read more

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1

[{"selector":"#anim-6f56aaa8-6337-4411-b19c-3adc56691aca","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-de222483-d9ec-46f7-bf8f-b15752d57a94","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f67d9792-55b0-4767-993d-c488588f1f18","keyframes":{"transform":["rotate(-350deg) translate3d(-82.38434%, 0px, 0) rotate(350deg)","rotate(-350deg) translate3d(0px, 0px, 0) rotate(350deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – In a large bowl, toss the red cabbage, red onion, carrot, jalapeno, and cilantro. Details here

2

[{"selector":"#anim-f50a50f8-5568-47a0-837b-69014a1da6bf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c7731dd-fe54-47d6-ac7f-33ba138b552b","keyframes":{"transform":["rotate(-350deg) translate3d(-82.38434%, 0px, 0) rotate(350deg)","rotate(-350deg) translate3d(0px, 0px, 0) rotate(350deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8a2c7db-48c6-4238-848f-a5d708dc9820","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] – In a separate small bowl, whisk together the olive oil, sherry vinegar, and sugar. – Season with salt and pepper to taste. Details here

&

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Enjoy!

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About

[{"selector":"#anim-40b1b6f0-843f-4645-99dd-7ae8aed5dcfb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Hi, I’m Liren. I am a mother of two and wife to one, currently based in the SF Bay Area, land of fresh foods and sublime wine... More about Liren

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