blueberry crisp

THE PERFECT VERSATILE RECIPE

Love the photos and the recipe sounds amazing. HMMMMMM, guess what I will be making this weekend :)

~ Mdivani

Preheat oven to 350 degrees. Combine the blueberries, sugar and flour, and toss to mix. Put in a buttered shallow baking dish (pie pan or 8×8 brownie pan).

1

To make topping, combine flour, sugar and butter and mix until it looks like course crumbs. Add oats and cinnamon and mix a little more.

2

Spread topping evenly over fruit and pat down gently with your fingertips.

3

Bake until the top is light brown and crisp.

4

Serve warm with ice cream (this part is not optional).

5

Enjoy!

Hi, I’m Liren.  I am a mother of two and wife to one, currently based in the SF Bay Area, land of fresh foods and sublime wine...

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BLUEBERRY CRISP

CRANBERRY APPLE CRISP

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