burrata toast with balsamic berries

THE LUSCIOUS SNACK! Read more

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1

[{"selector":"#anim-1aa61125-d122-483d-9dd0-b47efe01ffa6","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-86e8a902-f140-4043-9ffb-f868ed68b225","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd53c6a0-73d6-4271-8c69-c1c9afb53cba","keyframes":{"transform":["rotate(-350deg) translate3d(-82.38434%, 0px, 0) rotate(350deg)","rotate(-350deg) translate3d(0px, 0px, 0) rotate(350deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – In a small saucepan, stir together the honey, balsamic vinegar and thyme and set it over low heat. When it comes to a bubble, let it simmer, then drop in the berries and let it warm in the juices for another minute. Details here

2

[{"selector":"#anim-072d0554-800d-40ba-825b-3d688e828256","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fd5a6582-05bc-4c81-88a8-6ddd8b35b11e","keyframes":{"transform":["rotate(-350deg) translate3d(-82.38434%, 0px, 0) rotate(350deg)","rotate(-350deg) translate3d(0px, 0px, 0) rotate(350deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-713836b0-c684-4fd3-b737-af6ae26e28ee","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] – While the balsamic berries cools and thickens, toast the bread. Slice the burrata cheese. Details here

3

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Enjoy!

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About

[{"selector":"#anim-3f610d31-89d0-4507-bd24-946c3b7a39ba [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Hi, I’m Liren. I am a mother of two and wife to one, currently based in the SF Bay Area, land of fresh foods and sublime wine... More about Liren

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