orange ginger date muffins

WHOLESOME GOODNESS!

So yummm ! Was very easy to make. I swap the brown sugar for maple sugar and added vanilla extract and some dark chocolate chips too. Will make this again.

~ Em

Preheat the oven. Line a muffin pan with liners, parchment paper, or lightly grease with coconut oil, olive oil or flour. In a large bowl, whisk together the flour, baking powder, ginger, baking soda, salt, cinnamon and cloves.

1

In another small bowl, whisk together the eggs, brown sugar, melted coconut oil, and Greek yogurt until smooth. Stir in the egg mixture into the flour mixture and whisk until just combined. Stir in the oranges, orange zest, dates and wheat bran. 

2

Distribute the batter into the prepared muffin pan and sprinkle with the demerara sugar and cinnamon. Place in the oven and bake until a toothpick inserted into the center comes out clean. Remove from oven and place the muffins on a wire rack to cool before enjoying.

3

Enjoy!

Hi, I’m Liren.  I am a mother of two and wife to one, currently based in the SF Bay Area, land of fresh foods and sublime wine...

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