Sharing Taste and Inspiration
A bowl of cranberry curd is one of Five Little Things I loved the week of December 5, 2019.

Five Little Things

by Liren Baker on December 06, 2019

Five Little Things I loved the week of December 5, 2019: cranberries, a delicious book, snow days, and more!

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Cranberry Curd and Hazelnut Shortbread Bars on a white marble board lined with parchment paper.

Cranberry Curd and Hazelnut Shortbread Bars

by Liren Baker on December 04, 2019

Cranberry Curd and Hazelnut Shortbread Bars are perfect for the holidays! These shortbread bars layer sweet and tangy cranberry curd with a hazelnut shortbread for an easy recipe perfect for a cookie exchange, or simply savored with a cup of hot coffee or tea!

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Grilled Fish Tacos with Avocado-Cilantro Sauce on a plate garnished with red cabbage, radishes and jalapeño.

Grilled Fish Tacos with Avocado-Cilantro Sauce

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Grapevine in Healdsburg - one of Five Little Things I loved the week of October 4, 2019.

Five Little Things

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Ingredients for zucchini bread are some of the Five Little Things I loved the week of September 28, 2019.

Five Little Things

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Zucchini bread with cranberries and chocolate chips sliced on a cutting board with a cup of tea in the background.

Zucchini Bread

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Five Little Things

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