Sharing Taste and Inspiration
Italian Sausage and Kale Frittata in a cast iron skillet.

Italian Sausage and Kale Frittata

by Liren Baker on August 10, 2020

An Italian Sausage and Kale Frittata with tomatoes and mozzarella is perhaps the most versatile dish ever -- enjoy it for breakfast, lunch, or dinner! Leftover Italian frittata is a great make-ahead meal, too!

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Zucchini is one of Five Little Things I loved the week of August 8, 2020.

Five Little Things

by Liren Baker on August 08, 2020

Five Little Things I loved the week of August 8, 2020: wine windows, baseball fans, street art, and more!

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A cheese and charcuterie board with fruits, berries, vegetables and crackers in a wooden platter on a cream table surrounded by ingredients.

How to Make a Charcuterie Board

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Golden hour in California

Five Little Things

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Blackberry Crumble with vanilla ice cream served on a yellow edged plate with a spoon.

Blackberry Crumble

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A bowl of cherries were one of the Five Little Things I loved the week of May 22, 2020.

Five Little Things

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Two sheet pan banana pancakes on a white plate topped with cream, bananas, berries and maple syrup on a wooden table.

Sheet Pan Banana Pancakes

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