FAST FINDS
Savory Miso-Butter Garlic Noodles
Savory Miso-Butter Garlic Noodles – Whip up this easy miso butter pasta in 30 minutes or less with pantry-ready ingredients! You’ll love this umami-rich twist on the garlic butter noodles recipe!
Read More
Five Little Things
Five Little Things I loved the week of April 11, 2026: being home, a special Easter, fried rice, and more!
Read More
From Momofuku to Agnes and Sherman: Chef Nick Wong’s Next Chapter
In Episode 131 of the Kitchen Confidante Podcast, Liren Baker talks with Chef Nick Wong about his culinary journey to opening the restaurant, Agnes and Sherman, and redefining Asian American food.
Read More
Five Little Things
Five Little Things I loved the week of April 3, 2026: back in New York, musical children, an incredible orchid show, and more!
Read More
Baking & the Meaning of Life: Finding Joy in the Kitchen with Helen Goh
In Episode 130 of the Kitchen Confidante Podcast, Liren Baker talks with Helen Goh about her book, Baking and the Meaning of Life.
Read More
Five Little Things
Five Little Things I loved the week of March 20, 2026: landscape in glass, a BART baby, back to print, and more!
Read More
Five Little Things
Five Little Things I loved the week of March 13 2026: a full house, brownies, clever art, and more!
Read More
Omaha’s Sushi Secret— with Chef David Utterback
In Episode 129 of the Kitchen Confidante Podcast, Liren Baker talks with Chef David Utterback about Omaha’s sushi secret and sushi in the Midwest.
Read More
Five Little Things
Five Little Things I loved the week of March 6, 2026: a puppy pawty, typewriter art, a delicious stew, and more!
Read More
Simple Chicken Noodle Soup
We all need a simple chicken noodle soup recipe in our back pocket. This is my quick, from-scratch, soothing recipe for when you need a little TLC.
Read More
Five Little Things
Five Little Things I loved the week of February 28, 2026: happy tears, a talented pint-sized photographer, jokes with a point, and more!
Read More
Learning How to Cook — with Michelle Doll Olson and HelloFresh
In Episode 128 of the Kitchen Confidante Podcast, Liren talks with Michelle Doll Olson about her role at HelloFresh, and why getting people back around the dinner table is at the heart of everything they do.
Read More
Five Little Things
Five Little Things I loved the week of February 21, 2026: the beautiful desert, time with children, Olympic frenzy, and more!
Read More
The Ube Baking Book: Celebrating Filipino Flavor with Chef Henry Awayan
In Episode 127 of the Kitchen Confidante Podcast, Liren Baker talks with Chef Henry Awayan about his cookbook, The Ube Baking Book, what makes ube such a meaningful and versatile ingredient, and how he hopes this book helps readers better understand and appreciate the culture behind the flavors.
Read More
Ube Crinkle Cookies
Ube Crinkle Cookies – Give the classic crinkle cookie a twist with ube, the beloved Filipino purple yam! This ube crinkle cookie recipe uses mashed ube, giving it the signature purple color and flavor. These cookies are a beautiful treat and a perfect addition to any cookie tray.
Read More