Hi everyone! Summer is officially here! With it came scorching temperatures, so I’ve been approaching cooking with a minimal approach. That means lots of salads and grilling — anything to keep the kitchen cool! I hope you’re enjoying the beginning of summer, too!
Here are Five Little Things I loved this week:READ MORE
A taste of the Caribbean is not too far away, thanks to Cayman Island themed meal kits from Chef’d! Cooking up Pina Colada Chicken and Chocolate Bread Pudding is like having a vacation in a box, delivered to my front door. This post is sponsored by the Cayman Islands Department of Tourism and Chef’d.
I’ve been dreaming of sandy beaches and palm trees, island breezes and the lull of the ocean waves. After our last few city vacations, I’ve been craving a taste of the tropics, with lazy days by the water, a glass of something frosty and rum-spiked in my hand. I’ve been yearning for pineapples and papayas, mangoes and coconuts, and dishes that celebrate these flavors.READ MORE