Citrus is just one Five Little Things I loved the week of January 25, 2019.

Five Little Things

Five Little Things I loved the week of January 25, 2019: citrus sunshine, doughnuts, croissants and more!

Citrus is just one Five Little Things I loved the week of January 25, 2019.
Five Little Things

Five little things I loved this week:

1. Citrus Sunshine

The sun was out all week, and I’m not going to lie, it was so uplifting to see blue skies and feel the sun on my skin, even if it was still fairly chilly out. It was just nice to get a teeny break. Rain or shine, though, at least there’s always citrus sunshine, and I shared some this week in a recipe for Seared Scallops with Citrus Salsa. This weekend I want to revisit my Meyer Lemon Buttermilk Pudding! What’s your favorite way to cook with citrus?

2. Mama Lin

One of my favorite things, when I watch fellow blogger Lisa Lin‘s Instagram stories, is when she features her mom cooking her favorite Chinese delicacies. So naturally, I was excited when Mama Lin got her own Instagram account — she so fun to watch! The Washington Post took notice and featured them recently.

3. The Quest for Croissants

I recently stumbled upon Alex French Guy Cooking channel on YouTube and all I have to say is anyone who is as committed to perfecting the homemade croissant is worth watching!

4. Doughnuts

Krispy Kreme will have new conversation heart doughnuts available soon for Valentine’s Day, and all I can say is, be mine. All of them!

Speaking of doughnuts, this brilliant guy snuck his resumé into agencies by hand-delivering them with boxes of doughnuts.. Clever way to get your foot in the door, don’t you think?

5. Conan’s Favorite Italian Restaurant

I’ve been meaning to watch Conan Without Borders, it’s been on my watchlist! After seeing him take producer Jordan Schlansky to his favorite Italian restaurant, now I need to watch them in the Italy episode! The two of them together always crack me up.


This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. murz

    I really like reading through a post that can make people think. Also, many thanks for permitting me to comment!

Kitchen Confidante®

Kitchen Confidante uses cookies to serve you the best possible experience. By using our website, we understand that you accept their use and agree to our cookie policy.

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.