Sharing Taste and Inspiration

Brunch & Breads

Leftover cranberry sauce granola served with yogurt in a glass.

Cranberry Sauce Granola

Freshly baked Cranberry Sauce Cornbread Muffin split open and served with butter.

Cranberry Sauce Cornbread Muffins | Simple Sundays

Stack of sweet potato pancakes with maple syrup pouring on top.

Sweet Potato Pancakes

Slices of homemade Pissaladière with Prosciutto on a wooden serving board.

Pissaladière with Prosciutto + A Day in Wine Country with Lindsay Olives

Spaghetti Squash Shakshuka in a cast iron pan.

Spaghetti Squash Shakshuka

blackberry yogurt muffins cut in half on plate

Blackberry Yogurt Muffins

Sun-dried Tomato and Thyme Scones in a bowl with a cloth napkin.

Sun-dried Tomato and Thyme Vegan Scones

Dutch Oven Pizza baked in a Dutch oven lined with parchment paper.

Dutch Oven Pizza

Coconut Zucchini Coffee Cake

Blueberry Goat Cheese Scones with fuchsia blueberry glaze on a cooling rack.

Blueberry Goat Cheese Scones

Overnight Oats in mason jar topped with figs and coconut.

Overnight Oats with Figs, Honey and Toasted Coconut

Cherry rolls with icing in a parchment lined cast iron pan.

Cherry Rolls

Homemade Cherry Pop Tarts on a wood and marble serving board with fresh cherries.

Homemade Cherry Pop Tarts

Blueberry Rhubarb Cobbler in a white oval baking dish.

Blueberry Rhubarb Cobbler

This recipe for Scottish Smoked Salmon Bagel with Scrambled Eggs gives bagel with lox a luxurious update with silky, English-style scrambled eggs.

Scottish Smoked Salmon Bagel with Scrambled Eggs

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