Banana Bread French Toast

“Would you rather…eat infinity snails or infinity slugs?” my son asked me as we walked to the park this afternoon. “Do I have to pick one?” I stalled. “Yup, it’s the Would You Rather Game, mom.” (He’s so patient with me.) “Does it have to…

Banana Bread French Toast

Banana Bread French Toast | www.kitchenconfidante.com

“Would you rather…eat infinity snails or infinity slugs?” my son asked me as we walked to the park this afternoon.

“Do I have to pick one?” I stalled.

“Yup, it’s the Would You Rather Game, mom.” (He’s so patient with me.)

“Does it have to be infinity?” (More stalling.)

“Yeah, it makes it funner.” (Obviously. Duh, mom.)

I picked infinity snails. I reasoned that I would cook the escargot in a delicious sauce and that they would be amazing.

Then he asked the next Would You Rather: “Would you rather…eat infinity raw snails with the shells or infinity raw slugs?”

Boys :)

Well, perhaps at breakfast, I should ask them their hearts desire in Would Your Rather form. Would you rather…banana bread or French toast? But in this case, they wouldn’t have to pick. They could have both.

Today I’m excited to share this scrumptious Banana Bread French Toast over on Wayfair.com. Made with slices of my family’s favorite Buttermilk Banana Bread, it’s a decadent way to start your day.

Care for a bite? You can find the recipe for Banana Bread French Toast here.

Comments

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  1. Molly B

    This looks amazing! May have to try it out this weekend. And I live your coffe mug! Where did you get it? Thanks for the great recipe!

    Reply
  2. Marcie @ Flavor the Moments

    My husband and I used to go to a cafe that made banana bread french toast. I just thought about it the other day, and made a mental note to make it some time soon. Yours looks delicious, and I love the mug in the background, too! :)

    Reply
    • Liren

      Ah, it’s a sign, Marcie! Perhaps this weekend, you’ll have some time to make it! And thank you, that mug is my favorite – it brings a smile each morning :)

      Reply
    • Liren

      As much as I’d like to think I will eat just about anything, I do think I draw the line at slugs :)

      Reply
    • Liren

      Thanks, Jocelyn! I do love this version…the hard part is making sure you have enough leftover banana bread!

      Reply
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