Blog - Page 37 of 313 - Kitchen Confidante®

Homemade Taho (Filipino Silken Tofu with Sago or Tapioca Pearls) in a glass cup.

Taho: Filipino Silken Tofu with Sago Pearls and Syrup

Taho is a classic sweet treat in the Philippines made with silken tofu, sago or tapioca pearls, and a simple brown sugar syrup. Served warm, it’s popular as a comforting breakfast or merienda (snack) any time of the day!

Reaching for a stack of apple cider cookie thins.

A Taste of Fall Flavors at Whole Foods Market

Autumn is here! Join me for a Taste of Fall at Whole Foods Market, and check out the fall flavors inspiring some of their limited-edition products of the season! Plus, a Whole Foods Market Fall Harvest Box Giveaway! This post is sponsored by Whole Foods Market.

Glass of Ginataang Mais, a creamy sticky rice and corn pudding in coconut milk

Ginataang Mais: Filipino Coconut Rice Pudding with Corn

Ginataang Mais is a Filipino Coconut Rice Pudding with Corn. Especially delicious warm, it’s a cozy dessert or sweet snack made with sticky rice, coconut milk, and corn!

Pumpkin Spice Bundt Cakes sprinkled with powdered sugar. White pumpkins and pine cones in background.

Pumpkin Spice Buttermilk Bundt Cake

This easy Pumpkin Spice Cake recipe has all the flavors of fall baked in a Bundt pan! Buttermilk makes it moist and cinnamon, nutmeg & cloves makes it cozy.

Five Little Things

Five Little Things I loved the week of September 28, 2018: bagel deliveries, Mr. Rogers, new toddler classics, and more!

Roasted Tomato, Garlic and Herb Soup

Roasted Tomato, Garlic, and Herb Soup is rich in flavor from fresh, garden tomatoes roasted with garlic, shallots and fragrant herbs. Make it on the stove or Instant Pot!

Savory Zucchini Scones with Feta and Thyme

This recipe for Savory Scones with Zucchini, Feta and Thyme is a surprising way to use up garden zucchini! Savor it with soup for a comforting meal.

A glass of chocolate milk with a metal straw and energy bites in the background.

Five Little Things

Five Little Things I loved the week of September 21, 2018: chocolate milk, chocolate houses, a spoonful of sugar, and more!

Raspberry Peanut Butter Energy Bites

Raspberry Peanut Butter Energy Bites – no-bake treats that taste like peanut butter & jelly truffles, but are healthy for breakfast, after a workout, or dessert!

Orzo Stuffed Tomatoes

Orzo Stuffed Tomatoes are sweet vessels of everything summer: tomatoes, squash, spinach, and orzo tossed with burrata and parmesan! So good on their own, or as a side to your favorite meal!

Five Little Things

Five Little Things I loved the week of September 14, 2018: succulents, scones, wedding pranks and more!

Slow cooker, multi-cooker, pressure cooker, Dutch oven in kitchen

Slow Cooker vs Pressure Cooker vs Dutch Oven: What Should You Buy?

Slow cooker vs pressure cooker: Which should you buy? Here’s how to decide on whether a slow cooker, pressure cooker (multi-cooker) or Dutch oven is right for you.

Muffuletta Panzanella

What do you get when you put the delicious ingredients of a Muffuletta sandwich in a Panzanella salad? A Muffuletta Panzanella – the ultimate bread salad, bursting with ripe tomatoes, olives, salami, Sopressata, and mozzarella cheese! It’s hearty enough for a refreshing summer meal.