FAST FINDS
Roasted Tomato, Garlic and Herb Soup
Roasted Tomato, Garlic, and Herb Soup is rich in flavor from fresh, garden tomatoes roasted with garlic, shallots and fragrant herbs. Make it on the stove or Instant Pot!
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Savory Zucchini Scones with Feta and Thyme
This recipe for Savory Scones with Zucchini, Feta and Thyme is a surprising way to use up garden zucchini! Savor it with soup for a comforting meal.
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Five Little Things
Five Little Things I loved the week of September 21, 2018: chocolate milk, chocolate houses, a spoonful of sugar, and more!
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Raspberry Peanut Butter Energy Bites
Raspberry Peanut Butter Energy Bites – no-bake treats that taste like peanut butter & jelly truffles, but are healthy for breakfast, after a workout, or dessert!
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Orzo Stuffed Tomatoes
Orzo Stuffed Tomatoes are sweet vessels of everything summer: tomatoes, squash, spinach, and orzo tossed with burrata and parmesan! So good on their own, or as a side to your favorite meal!
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Five Little Things
Five Little Things I loved the week of September 14, 2018: succulents, scones, wedding pranks and more!
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Slow Cooker vs Pressure Cooker vs Dutch Oven: What Should You Buy?
Slow cooker vs pressure cooker: Which should you buy? Here’s how to decide on whether a slow cooker, pressure cooker (multi-cooker) or Dutch oven is right for you.
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Muffuletta Panzanella
What do you get when you put the delicious ingredients of a Muffuletta sandwich in a Panzanella salad? A Muffuletta Panzanella – the ultimate bread salad, bursting with ripe tomatoes, olives, salami, Sopressata, and mozzarella cheese! It’s hearty enough for a refreshing summer meal.
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Five Little Things
Five Little Things I loved the week of September 7, 2018: roasted eggplant, Crazy Rich Asians, beautiful voices, and more.
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How to Pick the Perfect Fig: One Quick Tip
Wondering how to pick the perfect fig? Learn how to find the ripest, sweetest figs with One Quick Tip, and how to eat figs!
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Roasted Tomato Caprese Skewers
Roasted Tomato Caprese Skewers – your favorite antipasto salad, on a stick! Roasted tomatoes makes this more flavorful, with a roasted garlic vinaigrette.
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Five Little Things
Five Little Things I loved the week of August 31, 2018: Figs, veggie burgers, cilantro, and more!
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Honey-Balsamic Figs with Burrata
Honey-Balsamic Figs with Burrata is an elegant appetizer or snack when figs are in season! A glaze made with honey and white balsamic vinegar bring out their natural sweetness.
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Baked Churro Ice Cream Sandwiches (Non-Dairy)
Whether you’re celebrating something special or the every day, Baked Churro Ice Cream Sandwiches made with non-dairy Chocolate Salted Fudge Truffle Ice Cream is sure to make it extra special.
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Five Little Things
Five Little Things I loved the week of August 24, 2018: tomatoes, noodles, In-N-Out vs Shake Shack, and more!
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