Currants in a market Nice, France.
A bowl of Pressure Cooker Creamy Rotisserie Chicken and Wild Rice Soup in a white bowl on wood table.
Mixed Berry Fruit-on-the-Bottom Yogurt Cups on a cutting board.
Rhubarb Frangipane Cake sliced.
A bowl of strawberries is one of Five Little Things I loved the week of June 29, 2018.
A platter with Oven-Fried Crispy Shrimp Tacos with Pickled Cabbage and Corn.
Bowl of Chai Coconut Brown Rice Pudding with strawberries, raspberries, flaxseed, pecan nuts for breakfast.
Ice Cream Cake is one of the Five Little Things I loved the week of June 22, 2018.
Caramelized Onion, Feta & Serrano Ham Flatbread sliced on cutting board.
Thai-style chicken salad rainbow wraps with radishes on a plate.
Fireworks Pasta salad in a white bowl is one of the Five Little Things I loved the week of June 15, 2018.
Saag Paneer Pizza sliced on a cutting board.
A bowl of fresh spinach on a cloth napkin.
Red white and blue picnic ideas, with chips, dip, berries dessert
Glasses of blueberry ginger basil soda garnished with basil and blueberries.
Kitchen Confidante®
113