My Green Peach Smoothie is a refreshing and wholesome way to start the day! This peach smoothie has spinach, oats, banana, and chia to fuel up all morning long!
Read MoreStuffed Eggplant with Meat and Tahini is full of Turkish flavors and topped with an Orange Pomegranate Salsa. A simple and satisfying weeknight meal, this recipe comes from The Weeknight Mediterranean Kitchen cookbook.
Read MoreFive Little Things I loved the week of August 17, 2018: sangria, pho, spam mail, and more!
Read MoreAdobo Loco Moco marries the Hawaiian plate-lunch with the classic Filipino Chicken Adobo, and is the perfect savory dish for breakfast, lunch or dinner! This post is sponsored by AncestryDNA.
Read MoreFive Little Things I loved the week of August 10, 2018: my AncestryDNA results, pasta grannies, ice skating, and more!
Read MoreThis Lemony Kale, Avocado, and Chickpea Salad from the Simply Vegetarian Cookbook by Susan Pridmore is simple, wholesome, and easy to customize for all the eaters in your family.
Read MoreFive Little Things I loved the week of August 3, 2018: zucchini brownies, the Mona Lisa, homemade Oreos, and more!
Read MoreHow are improvements being made to chicken animal care in the U.S.? Learn how Perdue is working to lead the way in raising chicken using best practices consumers can feel good about.
Read MoreFive Little Things I loved the week of July 27, 2018: zucchini recipes, reunions, skydiving, and more!
Read MoreThis flavorful fish stew recipe is easy to make in a pressure cooker! Instant Pot Fish Stew with Tomatoes, Olives and Capers cooks in just 15 minutes and is a meal the whole family will love. Plus, enter to win a Lindsay Olives Gift Box giveaway to help you get started in your own kitchen! This post and giveaway is sponsored by Lindsay Olives.
Read MoreFive Little Things I loved the week of July 20, 2018: France, Bay Area hills, P!nk, and car shopping!
Read MoreA comforting bowl of creamy chicken and wild rice soup is made even easier when you use a pressure cooker (such as an Instant Pot) and rotisserie chicken! Try this recipe Pressure Cooker Creamy Rotisserie Chicken and Wild Rice Soup with your leftover rotisserie chicken!
Read MoreThis easy recipe for Mixed Berry Fruit-on-the-Bottom Yogurt Cups is so simple, no need to buy them pre-made at the store! Make a batch for easy breakfasts and snacks!
Read MoreFrangipane tart and cake meet halfway in a Rhubarb Frangipane Cake. This simple rhubarb cake will quickly become a favorite for rhubarb season!
Read MoreFive Little Things I loved the week of June 29, 2017: sprinkles, an 11 year old artist, New Jersey, and more.
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