Well my friends, we’re 33 days away from spring. That doesn’t sound so bad, does it? I’ve been living on soups and spices, curries and comfort food this week. And eating lots of egg salad. I think you’ll notice how that’s influenced this week’s Five…
Read MoreSimple and fragrant White Chicken Curry Pot Pie with puff pastry lends an Indian twist to classic comfort food. This chicken pot pie with puff pastry is one of many delicious recipes from the cookbook Masala & Meatballs by Asha Shivakumar.
Read MorePuto: Filipino Steamed Rice Cakes. The varieties of puto are as plentiful as the many regions of the Philippines. Try this easy recipe made with rice flour.
Read MoreIt was an extra short week for us — in addition to the MLK holiday, the kids had Tuesday off, so this super short and sweet week made for a busy three days. Plus, I flew back home to NYC for a quick visit, so…
Read MoreMandarin Orange Ginger Date Muffins are wholesome goodness and like sunny California in a muffin! Mandarin oranges and dates add natural sweetness, making these the perfect pick me up while citrus is in season. This post is brought to you by Wonderful Halos.
Read MoreWhat a week! If your family is like ours, with everyone returning to work and school, I hope the jump back into reality was a good one. We’ve had our good share of rainy days and foggy mornings, and all I want to do is…
Read MoreHave you ever wondered what it’s like at a chicken farm and chicken production in the U.S.? Join me as I share my recent visit to a farm in Maryland with Chicken Check In. I learned how farmers and the National Chicken Council are working…
Read MoreThere’s nothing cozier than a matcha green tea latte. This latte is made dairy-free with almond milk and sweetened lightly with maple syrup.
Read MoreHappy first Friday of 2018! I hope you all had a wonderful New Year and start to the year. I have been enjoying my time home with the kids before they return to school, and to be honest with you, I will miss the easy…
Read MoreSave time and boost flavor and make soup stock in a pressure cooker! This method for pressure cooker soup stock works for homemade chicken, turkey, beef and ham stock!
Read MoreChicken Parmesan Meatballs takes your classic comfort food favorite, gives it a wholesome, low-carb update and is just one of many delicious recipes from the “Atkins: Eat Right, Not Less” guidebook for living a low-carb and low-sugar lifestyle.
Read MoreI’m sharing the most popular recipes on Kitchen Confidante in 2017: the top five recipes published this year AND the top five recipes of all time. See what everyone else is loving and find your new favorite recipe today!
Read MoreRoasted Acorn Squash and Kale Salad is perfect for fall and winter! Roasted squash adds sweetness, along with currants and a maple vinaigrette. Delicious enough for a spot on the holiday table and easy enough for a weeknight meal. Enjoy the contrasting flavors and textures in this gluten free salad recipe!
Read MoreI recently joined Zephyr for their 2017 Designer Retreat, right here in my own backyard of San Francisco. Come along for a taste of my week exploring all things kitchen and design, mixed in with a good dose of delicious food and wine in San Francisco and Wine Country!
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