FAST FINDS
Baked Oatmeal Stuffed Acorn Squash
Baked Oatmeal Stuffed Acorn Squash is a wholesome yet decadent-tasting main dish for your next holiday brunch, made sweet with plump prunes.
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Sweet Potato Chips with Whipped Goat Cheese and Caviar
Sweet Potato Chips with Whipped Goat Cheese and Caviar are simple, elegant and celebration-worthy. The perfect appetizer for your next festive get together!
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How to Cut a Squash Easily | One Quick Tip
Trouble slicing into the tough rind of a squash? Learn how to cut a squash easily with One Quick Tip – a microwave makes cutting, peeling & coring a breeze!
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Miso Maple Glazed Salmon
Miso Maple Glazed Salmon is an easy dinner recipe that brings a taste of sweet and savory to the table in 15 minutes or less.
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Fettuccine with Chicken Sausage, Kale and Cannellini Beans
A recipe that you will love twirling your fork into, Fettuccine with Chicken Sausage, Kale and Cannellini Beans is perfect for pasta night or even last-minute entertaining.
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Brown Butter Pumpkin Blondies
Brown Butter Pumpkin Blondies – try this ridiculously easy and delicious recipe for a simple blondie with serious fall attitude.
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Cranberry Pomegranate Baked Brie | Simple Sundays
Cranberry Pomegranate Baked Brie – stunning in presentation but so very simple to prepare, this easy appetizer is festive and holiday-ready.
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Five Little Things
Five Little Things I loved the week of November 11, 2016 – including pomegranates, time-saving Thanksgiving sides, and a supermoon.
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Simple, Classic Chili
This classic chili recipe bubbling on the stove calls to mind homespun comfort, the rustling of autumn leaves, and cozy moments with family.
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Five Little Things
Five Little Things I loved the week of November 4, 2016 including an unexpected surprise in an artichoke, the tiniest Halloween costumes, and friendship.
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How to Remove the Smell of Garlic from Your Hands | One Quick Tip
How to Remove the Smell of Garlic From Your Hands – Check out this One Quick Tip to using stainless steel to wash away the odor!
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Spaetzle with Garlic Butter Mushrooms and Baby Kale | Simple Sundays
Spaetzle with Garlic Butter Mushrooms and Baby Kale can be whipped up in minutes – perfect for weeknight cooking. You’ll want to make these easy homemade German egg dumplings/noodles every day!
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Stuffed Butternut Squash with Farro, Chickpeas and Kale
This Stuffed Butternut Squash recipe is colorful enough to be a beautiful vegetarian side at a Thanksgiving table, but also simple enough to make for a wholesome weeknight meal.
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Five Little Things
Five Little Things I loved this week, including ube, adobo recipes, the best female chefs in San Francisco, meditation and more.
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Pumpkin Cheddar Biscuits
Pumpkin Cheddar Biscuits are light, tender and perfectly flaky, and the perfect savory side to all your fall soups and stews.
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