Five Little Things - January 13, 2017 | www.kitchenconfidante.com
Simple, light, fresh, and made in one skillet. This delicious recipe for Greek Shrimp, Pearl Barley and Kale with Feta doesn't get any easier!
This recipe for Meyer Lemon Ricotta Scones will brighten up any winter morning with its moist, tender crumb and sweet lemon glaze.
Braised Chipotle Short Ribs served on a white plate.
Chocolate World Peace Cookies on a Christmas plate.
Selection of macaron cookies arranged on a counter top.
Slices of Cranberry Tea Cake on a marble and wood cutting board.
Wedge of Baked Oatmeal Stuffed Acorn Squash on a white plate served with cranberry sauce on the side.
Sweet Potato Chips with Whipped Goat Cheese and Caviar on a serving tray with additional whipped goat cheese alongside.
Acorn squash on a wooden cutting board cut in half with a chef's knife.
Miso Maple Glazed Salmon served on a white plate alongside a salad of wilted greens.
Fettuccine with Chicken Sausage, Kale and Cannellini Beans piled high in a white bowl with serving utensils alongside.
Brown Butter Pumpkin Blondies cut into 16 bars.
Cranberry Pomegranate Baked Brie served on a black plate with segments of fresh pomegranate in the background.
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