FAST FINDS
Five Little Things
Five little things I loved this week: 1. Falling for Apples Welcome back, fall! The mornings are deliciously crisp (at least for now – another heat wave is headed our way) but I have dived deep into all the apples and have a delicious recipe…
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Tomato Ricotta Galette
Featuring ricotta, parmesan and feta cheeses, you’ll love this very savory Tomato Ricotta Galette.
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How to Soften Butter Quickly | One Quick Tip
Need to soften butter fast? Learn an easy trick for how to soften butter quickly with One Quick Tip using a warm glass and hot water!
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Clam and Mussel Miso Soup
The savory broth and brininess of this homemade Clam and Mussel Miso Soup will bring a lasting impression to your kitchen.
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Coconut Curry Cauliflower Rice Bowls
Coconut Curry Cauliflower Rice Bowls – spice up cauliflower rice in this protein- and fiber-packed bowl, perfect for a hearty breakfast or lunch.
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Five Little Things + A Reader Survey
Ah, the weekend is here! Before we get down to the fun stuff, I wanted to get a little something off my chest. With each post that I share here with you, my hope is that you’ll find something tasty to inspire your kitchen adventures.…
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Caramelized Grape, Brie and Walnut Bites
Caramelized Grape, Brie and Walnut Bites: Simple ingredients transform into something delicious on a cracker, making these bites the perfect snack!
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Roast Chicken with Fig Chutney Sauce
Roast Chicken with Fig Chutney Sauce is all about elevating simple ingredients into something special. Wine helps, too. This post is brought to you by J. Lohr Vineyards & Wines.
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Five Little Things
Five Little Things I loved the week of September 2, 2016, including an anniversary, a hidden secret in Central Park, and a cinematic sneak peak.
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How to Keep Crudités Fresh | One Quick Tip
How to Keep Crudités Fresh: Here is one quick tip to prepare crudités in advance and keep the vegetables fresh and crisp!
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Chicken Pesto Pizza
Chicken Pesto Pizza bakes in a snap, thanks to freezer-friendly shortcuts! Keep a batch of pizza dough and toppings in the freezer, and dinner is ready in minutes. You can even prep and freeze the whole pizza for the busiest of weeknights!
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Fig, Honey, and Goat Cheese Galette
Fig, Honey, and Goat Cheese Galette is a fig lover’s dream, and one of my favorite ways to enjoy fig season. Nestled in a flaky, buttery crust are sweet figs, tangy goat cheese and drizzles of sweet honey.
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