Blog - Page 61 of 311 - Kitchen Confidante®

Adobo-style Grilled Pork Tenderloin

This flavorful Adobo-style Grilled Pork Tenderloin is marinated in garlic, vinegar and soy sauce and can be prepared on the grill or in the oven.

O Organics Kombucha

Curious about kombucha? Today I’m reviewing O Organics Kombucha, available at Safeway and Albertsons stores. Ever since I read and cooked from my friend Julia’s cookbook, Delicious Probiotic Drinks, I became intrigued with the world of fermented beverages. I dipped my toe into creamy kefir,…

Scoops of healthier Dairy Free Mango Coconut Ice Cream in white bowls.

Simple Sundays | Dairy Free Mango Coconut Ice Cream

You don’t need cream and eggs to make ice cream! This Dairy Free Mango Coconut Ice Cream gets its creaminess from coconut cream, so you can get churning in no time.

Pesto Baked Naan Chips

Got the crunchy craving? Make a batch of Pesto Baked Naan Chips! They crisp up in just a few minutes, perfect for snack time and entertaining.

Quinoa Salad Lettuce Cups

These Quinoa Salad Lettuce Cups filled with cooked quinoa and fresh ingredients are wholesome and delicious. Perfect for an easy lunch or healthy appetizer.

Green Apple Salsa Verde

A recipe for Green Apple Salsa Verde from The Summer Table Cookbook, by Lisa Lemke. This vibrant version is tangy, sweet, and pairs beautifully with grilled chicken, fish or veal.

A slice of No-Churn Cheesecake Ice Cream Cake on a white plate.

Simple Sundays | No-Churn Cheesecake Ice Cream Cake

No-Churn Cheesecake Ice Cream Cake is made with homemade no-churn ice cream. This simple no bake cheesecake icebox cake is perfect for summer celebrations!

Seared Ahi Tuna Tataki

One of the best ways to enjoy ahi tuna is flash seared, with a zingy Asian-style dressing, like in this recipe for Seared Ahi Tuna Tataki.

Chocolate Buttermilk Belgian Waffles

Rise and shine with these Chocolate Buttermilk Belgian Waffles!

Lumpiang Shanghai – Filipino Spring Rolls (Lumpia)

There’s a reason why Lumpiang Shanghai – Filipino Spring Rolls (Lumpia) — are the hit of every Filipino family gathering! These lumpia are filled with pork, shrimp and vegetables, and are as much fun to make as they are to eat.

Papaya Seed Vinaigrette Dressing

Don’t throw away those seeds! Papaya seeds are good for you, and delicious drizzled over a salad in this Papaya Seed Vinaigrette Dressing.

Slushies in tall glasses layered red and white and topped with fresh blueberries.

Red White and Blue Berry Coconut Slushies

Red White and Blue Berry Coconut Slushies are a healthy way to cool off on the 4th of July! I leave it up to you to add booze to make it more festive!

Coconut Jam Berry S’mores

Enjoy a taste of aloha with a unique s’mores idea for Coconut Jam Berry S’mores, made with graham crackers, coconut jam, berries, and of course, chocolate.