FAST FINDS
Brussels Sprouts and Baby Greens Feta Pie
I’ve been thinking of pies lately. Lots and lots of pies. Lots. Savory, mostly.
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Simple Sundays | Mushroom Quinoa Risotto
A recipe for Mushroom Quinoa Risotto. Use quinoa in place of arborio rice for healthy version of a risotto.
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Raspberry Mousse
For this easy raspberry dessert, fresh raspberries are pureed and then whipped into a Raspberry Mousse, creamy and lovely.
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Avocado Kale Superfood Smoothie + A Giveaway | Simple Sundays
This Avocado Kale Superfood Smoothie is a marriage of two very good things: kale and avocado – with a touch of blueberry yogurt and creamy banana. Blend in some almond milk, and you’ve got a creamy, dreamy superfood smoothie that is perfect for breakfast or as a wholesome snack.
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Meyer Lemon and Raspberry Pavlova
Meyer Lemon and Raspberry Pavlova is a lush dessert where light meringues are topped with Meyer lemon curd, whipped cream and fresh raspberries, and swim in a pool of gorgeously hued raspberry sauce.
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Five Little Things
Five little things I loved this week: Meyer Lemons I’ve been making my favorite lemon curd from these sunny Meyer lemons, and can’t wait to share a post with you next week that is, in a word, DIVINE. Stay tuned! Warming from the Inside Out…
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Simple Sundays | Roasted Beet and Kale Panzanella
Roasted Beet and Kale Panzanella is a Panzanella recipe made for winter—filled with marinated kale, earthy beets, crusty bread, mozzarella and crisp apples.
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Five Little Things
Five lithe things I loved this week: Eggs I’ve been cooking up a storm with eggs this week, and I always marvel at their simple beauty. But my favorite is always the speckled ones. Or as one of you mentioned on Instagram, the “freckled ones.”…
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5 Tips for a Happy, Healthy Self
Disclosure: This was a sponsored post from Target, in partnership with my affiliation with Glam Media, Inc. Sponsored posts such as these help support the work behind the scenes on Kitchen Confidante. Thank you so much for your visits and making my blog part of…
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Braided Nutella Bread + a 4 Year Blog Anniversary
Filled with chocolate hazelnut spread, this loaf of Nutella Braided Bread (drizzled with a sugar glaze) is surprisingly simple to make.
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Spicy Sriracha Popcorn
Spicy Sriracha Popcorn. Buttery and fiery, this is my new favorite way to gobble up stove popped popcorn. I warn you, though, it’s addicting.
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Savory Scones with Gruyere, Prosciutto and Green Onion | Simple Sundays
A recipe for Savory Scones with Gruyere, Prosciutto and Green Onion. Savor it with tea or coffee at brunch or pair with an earthy red wine as an appetizer. This is a scone you can have no matter what time of day.
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Five Little Things
Five little things I loved this week… Perfect Avocados Just like you can’t judge a book by its cover, there’s no way to truly know if an avocado is ripe until you actually cut into it. And when it looks like this, my heart leaps…
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Roasted Chicken Sausages with Brussels Sprouts, Fennel and Potatoes
This recipe for Roasted Chicken Sausages with Brussels Sprouts, Fennel and Potatoes is a one pot meal that has something for everyone!
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