FAST FINDS
Five Little Things
Five Little Things I loved the week of May 15, 2020: cookie dough, New York tributes, quarantine haircuts, and more!
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How to Freeze Eggs | One Quick Tip
How to Freeze Eggs – This One Quick Tip shows you how to freeze eggs for long term storage. Keep a surplus supply that can be used in baking, scrambled eggs, and more!
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Five Little Things
Five Little Things I loved the week of May 8, 2020: margarita bars, boba at home, a phantom baker, and more!
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Breakfast Tortilla Pie
Breakfast Tortilla Pie is not just for breakfast! This tortilla casserole is perfect any time, with layers of tortilla, eggs, sausage, beans, and corn! Try this Mexican casserole on taco Tuesday, Cinco de Mayo, or any day of the week!
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Plank Grilled Alaska Salmon with Honey Chipotle Glaze
Plank Grilled Salmon with Honey Chipotle Glaze: summer cooking on the grill is delicious with salmon grilled on a plank and with a spicy glaze.
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Five Little Things
Five Little Things I loved the week of May 1, 2020: boba, perfect pairs, a virtual potluck, and more!
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Dalgona Coffee with Boba
Take dalgona coffee to the next level and make Dalgona Coffee with Boba! This dalgona coffee recipe is a whipped coffee drink with layers of sweet tapioca pearls, icy cold milk, and dalgona coffee whip for the ultimate pick me up!
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Five Little Things
Five Little Things I loved the week of April 24, 2020: baking bread, storytime with Alexa, shower stories, and more!
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How to Regrow Green Onions | One Quick Tip
How to Regrow Green Onions – This One Quick Tip reduces waste and provides a continuous supply of scallions!
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Five Little Things
Five Little Things I loved the week of April 17, 2020: freshly baked cookies, Zoom call flubs, Mary Poppins, and more!
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15 Simple Leftover Chicken Recipes
Transform yesterday’s leftover chicken into something new and exciting! Here are 15 simple leftover chicken recipes, from pasta and pizza to comforting soups, chilis, and more!
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Five Little Things
Five Little Things I loved the week of April 10, 2020: signs of spring, finding good news, new skills, and more!
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Swiss Chard with Orzo, Cannellini Beans and Pancetta
This Swiss Chard Recipe with Orzo, Cannellini Beans and Pancetta is an easy one-pot meal or side dish with greens, beans, pasta and bacon, all in one!
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Vegetarian Tater Tot Casserole
Tater tot casserole is the ultimate comfort food. Swap the traditional ground beef for hearty lentils and mushrooms and you have a veggie- and nutrient-rich vegan meal the whole family will love!
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Five Little Things
Five Little Things I loved the week of April 3, 2020: quick pickles, modern rooftop love, three-ingredient recipes, and more!
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